Sunday, September 4, 2011

Diabetes Cured Using Traditional Recipe

I was 55 years old. One day suddenly I felt constant thirst and had the urge to drink more water. I also felt constant hunger even just after taking a meal and my legs often cramped and had severe cold sweat. I went for a check up and the doctor diagnosed diabetes, sometimes it reached 250 and it worried me so much. Doctor prescribed some medication and I was on medication for years.

My brother who was staying in Malaysia was very concerned, he was a successful businessman. I went to visit my brother and sister when I was 57 yrs old and my brother told me he was given a traditional treatment recipe for diabetes which was claimed to be very effective. He had suffered from diabetes for 25 years and previously he had complication and was unable to walk, but now he was cured.


Here's the Recipe :

Steam 4 limes (green lime) together with 1 chicken without head and tail), cut limes into half, add some salts and water level just to cover the chicken. I was given this 4 times during my stay in Malaysia .
The taste was not very good but i still took it in hope of curing the disease. I took me 1 week to finish a chicken (1 recipe), sometimes i drank it as a soup or for supper.

After 2 months I returned to Taiwan and had a medical check up again, the doctor advised me to stop my Diabetes medication as the blood sugar plunged to below the standard count. He couldn't believe it when I told him what I took. From then on I did constant blood check and it was normal. So for prevention, sometimes I still had it once in a while. Lime was not available in Taiwan at that time and my brother sent them to me from Malaysia .

I am now 71 years old, and there's no recurrence. During this time I have been staying in Canada , the USA and I have been healthy diet and the chicken lime recipe once in a while which saves my life.

As the ingredients are all natural, there's no harm at all to have a try and please spread this to your friends or whoever needs it.

No comments:

Post a Comment